{"id":2585,"date":"2020-11-01T20:01:09","date_gmt":"2020-11-01T17:01:09","guid":{"rendered":"http:\/\/www.retete-dieta.ro\/?p=2585"},"modified":"2021-06-18T11:29:11","modified_gmt":"2021-06-18T09:29:11","slug":"coliva-traditionala-romaneasca","status":"publish","type":"post","link":"https:\/\/www.retete-dieta.ro\/en\/dulciuri-de-dieta\/coliva-traditionala-romaneasca\/","title":{"rendered":"Coliva traditionala romaneasca"},"content":{"rendered":"

Coliva este un preparat traditional pregatit pentru pomenirea celor morti, de catre crestinii ortodocsi. Desi nu imi placea deloc in copilarie, acum am ajuns sa apreciez acest preparat foarte sanatos si intentionez sa il pregatesc ca desert si in zile care nu au legatura cu traditiile bisericesti.<\/p>\n

Intra aici<\/a><\/span><\/strong> daca vrei sa afli mai multe despre tarile in care se consuma coliva, care este legatura ei cu religia, ce reprezinta ingredientele si mai ales despre originea colivei in Grecia antica.<\/p>\n

Ingrediente coliva:<\/h2>\n

1 kg arpacas<\/p>\n

3 l apa<\/p>\n

sare<\/p>\n

500 g zahar \/ miere de albine<\/p>\n

coaja rasa de lamaie bio<\/p>\n

esenta de vanilie\/ zahar vanilat<\/p>\n

esenta de rom<\/p>\n

500 g nuca \/migdale<\/p>\n

 <\/p>\n

Mod de preparare:<\/h2>\n
    \n
  1. Pune arpacasul intr-o oala de 5 kg si spala-l in 9 ape.<\/li>\n
  2. Scurge arpacasul bine, presara putina sare si toarna 3 l de apa peste.<\/li>\n
  3. Fierbe bine arpacasul, amestecand cu grija, pana cand infloreste si boabele devin moi.<\/li>\n
  4. Ia oala de pe foc, acoper-o cu un capac si lasa arpacasul sa se raceasca.<\/li>\n
  5. Cand arpacasul este rece, amesteca-l cu zaharul sau mierea.<\/li>\n
  6. Adauga si esentele de vanilie si rom (dupa gust), nuca macinata mediu si coaja de lamaie rasa. Amesteca bine.<\/li>\n
  7. Pentru decor poti folosi cacao, biscuiti maruntiti, bomboane, ciocolata rasa, nuca maruntita sau ce dulciuri consideri ca ar fi potrivite<\/li>\n<\/ol>\n

    Eu am folosit zahar, un amestec de nuci si migdale maruntite in interiorul colivei, 3 fiole mici de rom, 2 de vanilie, 3 lingurite de coaja de lamaie rasa si am ornat cu bomboane de ciocolata.<\/p>\n

     <\/p>\n

    \"\"<\/p>\n

    \"\"<\/p>\n

    Eu am fiert arpacasul cam 40 minute, fara sa pun capacul la oala, deoarece mi-a dat in foc. Din acest motiv a trebuit sa mai incalzesc un mic ibric de apa cu o parte din zahar si am turnat peste arpacasul care mie mi-a parut prea uscat, asadar mai poti ajusta si mai tarziu umiditatea amestecului. Sfatul meu este sa dai focul mai mic si sa folosesti un capac, dar sa nu il lasi nesupravegheat.<\/p>\n

    \"\"<\/p>\n

    \"\"<\/p>\n

    \"\"<\/p>\n

    Am ras mai multa coaja de lamaie si surplusul l-am pus cu zahar in borcanele, in frigider, pentru viitoarele prajituri.<\/p>\n

    \"\"<\/p>\n

    \"\"<\/p>\n

    Am asezat un inel pentru prajituri pe farfurie si am umplut forma cu amestecul pentru coliva.<\/p>\n

    \"\"<\/p>\n

    Dintr-un kg de arpacas mi-au iesit 2 colive mai micute 18×7 cm si un bolulet cu amestec savurat inaine de a construi colivele.<\/p>\n

    \"\"<\/p>\n

    A doua coliva am decorat-o cu bomboane din ciocolata si alune de padure.<\/p>\n

    \"\"<\/p>\n

    Am fost certata ca m-am indepartat prea tare de forma traditionala a colivei, asa ca la urmatoarea pomana am decorat coliva cu biscuiti pisati si cacao. Am imbracat coliva in biscuiti maruntiti cu robotul de bucatarie si am folosit un sablon de carton pentru a realiza crucea din cacao.<\/p>\n

    \"Coliva\"<\/p>\n","protected":false},"excerpt":{"rendered":"

    Coliva este un preparat traditional pregatit pentru pomenirea celor morti, de catre crestinii ortodocsi. Desi nu imi placea deloc in […]<\/p>\n","protected":false},"author":1,"featured_media":4577,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[34],"tags":[],"translation":{"provider":"WPGlobus","version":"2.8.11","language":"en","enabled_languages":["ro","en"],"languages":{"ro":{"title":true,"content":true,"excerpt":false},"en":{"title":false,"content":false,"excerpt":false}}},"yoast_head":"\nColiva traditionala romaneasca - romanian<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.retete-dieta.ro\/dulciuri-de-dieta\/coliva-traditionala-romaneasca\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Coliva traditionala romaneasca - romanian\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.retete-dieta.ro\/dulciuri-de-dieta\/coliva-traditionala-romaneasca\/\" \/>\n<meta property=\"og:site_name\" content=\"romanian\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/Retete-pentru-dieta-107111230981004\/?modal=admin_todo_tour\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/profile.php?id=100014818451173\" \/>\n<meta property=\"article:published_time\" content=\"2020-11-01T17:01:09+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2021-06-18T09:29:11+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.retete-dieta.ro\/wp-content\/uploads\/2020\/11\/DFA62D34-C526-4DDC-89C3-CD42D7CE34CC-scaled.jpeg?v=1624008455\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"2560\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Ana Maria\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Ana Maria\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.retete-dieta.ro\/dulciuri-de-dieta\/coliva-traditionala-romaneasca\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.retete-dieta.ro\/dulciuri-de-dieta\/coliva-traditionala-romaneasca\/\"},\"author\":{\"name\":\"Ana Maria\",\"@id\":\"https:\/\/www.retete-dieta.ro\/#\/schema\/person\/c6b6d63e78169b74e5daf9ce7733264d\"},\"headline\":\"Coliva traditionala romaneasca\",\"datePublished\":\"2020-11-01T17:01:09+00:00\",\"dateModified\":\"2021-06-18T09:29:11+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.retete-dieta.ro\/dulciuri-de-dieta\/coliva-traditionala-romaneasca\/\"},\"wordCount\":441,\"commentCount\":1,\"publisher\":{\"@id\":\"https:\/\/www.retete-dieta.ro\/#organization\"},\"articleSection\":[\"Cakes\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\/\/www.retete-dieta.ro\/dulciuri-de-dieta\/coliva-traditionala-romaneasca\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.retete-dieta.ro\/dulciuri-de-dieta\/coliva-traditionala-romaneasca\/\",\"url\":\"https:\/\/www.retete-dieta.ro\/dulciuri-de-dieta\/coliva-traditionala-romaneasca\/\",\"name\":\"Coliva traditionala romaneasca - 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